Groundnuts are a popular source of food throughout the world, groundnuts are consumed as peanut butter or crushed and used for the groundnut oil or simply consumed as a confectionary snack roasted, salted or in sweets.
We apply most efficient means for the farmer to improve the productivity by using high quality groundnut seeds. Organizing high quality seed production and distribution is critical to the implementation of any seed program. This precondition also applies to other factors that affect productivity. Pod and grain size of a specific variety are important parameters for determining seed value. The crop should be grown under appropriate climatic and soil conditions to ensure good pod formation, filling, and seed maturity. Cultural techniques are perfectly mastered in order for the plant to attain its full potential and ensure quality production.
